29

share on

Triple Chocolate Donut (very soft and without butter)

ingredients

servings

6

Eggs

1 unit

Type 00 wheat flour

200 grams

Cacao powder

30 grams

White sugar

120 grams

Skimmed milk

250 mL

Peanut oil

50 mL

White chocolate

70 grams

Dark chocolate, with milk

70 grams

Milk chocolate

70 grams

Baking powder for desserts

8 grams

Desserts from Italy

Triple Chocolate Donut (very soft and without butter)

Triple Chocolate Donut (very soft and without butter)

vegetarian with gluten with eggs with lactose with nuts

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Triple Chocolate Donut (very soft and without butter)

With a donut so, starting the day is even more beautiful Soft and soft, but especially delicious, it is packed with chocolates and is perfect for enjoying in the morning with a nice cup of milk.

Triple Chocolate Donut (very soft and without butter) step 1

step 1

In a bowl, slice the egg with the sugar, combine milk and oil and mix again.

Triple Chocolate Donut (very soft and without butter) step 2

step 2

Also add the flour with cocoa and yeast and lastly the three chopped chocolates roughly.

Triple Chocolate Donut (very soft and without butter) step 3

step 3

Mix well and pour the dough into a previously baked and floured donut. Bake the donut to the triple 180 ° chocolate, static oven and cook for 40 min.

Loading pic