Lemon shortbread!
24 recipes
Classic peach jam
ingredients
servings
1
Peaches
1000 grams
White sugar
300 grams
Lemon juice
1 coffee cup
Desserts from Italy
Classic peach jam
Classic peach jam
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The classic jam of fresh peaches to sweeten or steal from jar.
preparation
step 1
Peel, peel the kernel and cut the peaches into small pieces and put them in a pot with sugar and lemon.
step 2
Boil the whole for an hour mixing frequently, baking the peas will almost completely melt. The result is a nice thick jam and fruit pieces.
step 3
Fishing is already sweet and does not require too much sugar. If you use fructose or cane sugar, the dose should be decreased because they sweeten more.
