Chocolate Donut from the heart coconut
-3 recipes
coconut and cocoa biscuits
ingredients
servings
6
Egg, egg white
1 unit
Eggs
1 unit
Bitter cacao
2 spoons
Icing sugar
140 grams
Coconut flour
200 grams
Desserts from Italy
coconut and cocoa biscuits
coconut and cocoa biscuits
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
coconut and cocoa biscuits
preparation
step 1
In a large bowl mix all ingredients well.
step 2
Shape into balls and bake in preheated oven at 230 degrees for 6-7 minutes.
