Chicken breast with honey lemon and vegetables
10 recipes
Cold pasta with zucchini, tuna and turnip
ingredients
servings
2
Turmeric
to taste
Extra virgin olive oil
to taste
Iodized salt
to taste
Pepper
to taste
Tuna in water
100 grams
Courgette
1 unit
Semolina pasta
200 grams
first courses from Italy
Cold pasta with zucchini, tuna and turnip
Cold pasta with zucchini, tuna and turnip
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A really simple and appetizing cold pasta!
preparation
step 1
Cook the pasta in plenty of salt water, drain it to the tooth and let it cool in a bowl after mixing it with little EVO Oil.
step 2
In the meantime wash and slice subtly the zucchini, put them in a large non-stick frying pan with a strand of Evo Oil and cook for a few minutes. Salty, pepper and bake.
step 3
Put the turmeric inside a small container and melt it with lukewarm water. Sprinkle the dough in the pan with courgettes, add turmeric and tuna fillets well dripped.
step 4
Mix to mix everything. Serve lukewarm or completely cold.
