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Flower of eggplant with chicken with tomatoes

ingredients

servings

1

Chicken breast

150 grams

Datterino tomatoes

250 grams

Aubergine

2 unit

Iodized salt

to taste

Black pepper

to taste

Oregano

to taste

second courses from Italy

Flower of eggplant with chicken with tomatoes

Flower of eggplant with chicken with tomatoes

with meat high in fiber source of C vitamins high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Flower of eggplant with chicken with tomatoes

A light and tasty dish presented as a set design.

Flower of eggplant with chicken with tomatoes step 1

step 1

Cut the eggplant into slices and cook 2-4 minutes per side on a grill or on a non-stick pan lightly greased after being seasoned.

Flower of eggplant with chicken with tomatoes step 2

step 2

Meanwhile, cut the tomatoes in half and the chicken into cubes. Cook together the tomatoes and chicken for 5-10 minutes over medium heat with salt, pepper and oregano.

Flower of eggplant with chicken with tomatoes step 3

step 3

Arrange the flower eggplant with chicken in the middle and serve.

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