Grilled aubergine rolls
second courses from Italy - Puglia
Fresh Parmigianine
Fresh Parmigianine
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Easy and tasty!
preparation
step 1
Cut the aubergines into slices and grill them with a little salt.
step 2
Make at least three layers of stracciatella, ham and another slice of aubergines and at the end sprinkle with another stracciatella and a drizzle of oil! Enjoy your meal.