Maracuya Tartlet
by
9 recipes
Goat chia
ingredients
servings
5
Goat milk
400 mL
Chia seeds
50 grams
Lemon peel
4 grams
Dehydrated coconut
15 grams
Plantains
30 grams
Stevia
15 grams
Cinnamon
to taste
Desserts from Chile
Goat chia
Goat chia
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Refreshment of milk of goat and chia
preparation
step 1
Put the milk to simmer next to the branch of cinnamon, the skin of lemon and the 45 drops of stevia. When it begins to boil remove carefully for 5 minutes taking care that it does not raise the foam.
step 2
Turn off the heat and wait for it to cool. Paste and book. Put the chia seeds in five cups and pour the milk in proportional amounts. Stir with a teaspoon to avoid agglomerations in the seeds.
step 3
Refrigerate for 4 hours. When serving decorate with dehydrated coconut and banana in cubes.
