6

share on

Hemp Orecchiette with broccoli and almonds

ingredients

servings

1

Orecchiette, pasta

250 grams

Frozen broccoli

200 grams

Black pepper

to taste

Extra virgin olive oil

to taste

Dried almonds

50 grams

Garlic

1 wedge

first courses from Italy - Lazio

Hemp Orecchiette with broccoli and almonds

Hemp Orecchiette with broccoli and almonds

vegan with gluten with nuts high in iron high in calcium source of C vitamins high in potassium with good fats

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Hemp Orecchiette with broccoli and almonds

Orecchiette hemp served with broccoli and almonds.

Hemp Orecchiette with broccoli and almonds step 1

step 1

Bake in a pan broccoli broccoli rabe with garlic, oil. Add salt and pepper.

Hemp Orecchiette with broccoli and almonds step 2

step 2

Meanwhile cook the orecchiette in salted boiling water hemp.

Hemp Orecchiette with broccoli and almonds step 3

step 3

Season the orecchiette drain.

Hemp Orecchiette with broccoli and almonds step 4

step 4

Toast the almonds and add them just before serving.

Loading pic