Unleavened bread with vegetables, pesto and mozzarella
34 recipes
Light turkey rolls
ingredients
servings
1
Baked turkey breast
120 grams
Iceberg lettuce
20 grams
Light mozzarella cheese
125 grams
Red peppers
1 half
starters from Italy
Light turkey rolls
Light turkey rolls
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A simple and very quick recipe, with few ingredients and healthy. It does not require cooking. Suitable as an appetizer or as an idea for a light drink!
preparation
step 1
Remove the outer leaves of the lettuce and rinse them. Wash and cut and strip the pepper. Drain and cut the mozzarella
step 2
Now assimilate everything by putting on the lettuce leaf a strip of pepper and a piece of mozzarella, and I put everything on top of the slice of turkey
step 3
Roll up and close the roll using a toothpick. Repeat until the slices of turkey are used up. Season with a little oil, a sprinkling of pepper and glaze with balsamic vinegar
