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Chococrispy Peanut Butter

ingredients

servings

4

Unsalted peanuts

3 cups

Bitter cacao

2 spoons

Sauces from Chile

Chococrispy Peanut Butter

Chococrispy Peanut Butter

vegan with nuts high in potassium with good fats

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Chococrispy Peanut Butter

the ideal accompaniment with bread or cookies, a healthy substitute for nutella, organic and easy

Chococrispy Peanut Butter step 1

step 1

Process the peanut for 20 minutes, it depends on the power of the processor, it can also be blender. Stop and stir every 2 minutes

Chococrispy Peanut Butter step 2

step 2

separate two spoons of the crushed peanut when it is in small pieces.

Chococrispy Peanut Butter step 3

step 3

continue processing peanuts, until you release their oils. The amount of minutes varies according to how creamy you like peanut butter

Chococrispy Peanut Butter step 4

step 4

When it is creamy, add the cocoa and crushed peanut spoons. It can be bitter or sweet cocoa as you like.

Chococrispy Peanut Butter step 5

step 5

Once the cocoa and butter are integrated, cover and enjoy

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