poffertjes
Desserts from Italy
Muffins Carrots and Oranges
Muffins Carrots and Oranges
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Fantastic caraway muffins, light and tasty
preparation
step 1
Melt the butter at room temperature and grate the orange and lemon rinds.
step 2
Blend clean carrots and almonds in a mixer with 50 g of flour.
step 3
Beat the egg with whole cane sugar, combine the melted butter (or 50 ml of extra virgin olive oil) and orange juice.
step 4
Add the rest of the flour and yeast, adjusting the texture of the dough with water or vegetable milk.
step 5
Dip the muffin molds with oil or butter or use the appropriate paper containers. Fill for 2/3 with the dough. Bake at 180 ° C for about 20-30 minutes.
step 6
You can replace wheat flour with other flours and butter with extra virgin olive oil, as well as whole cane sugar with stevia powder, adjusting according to your taste.