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Ox Tomato Heart

ingredients

servings

8

Brown sugar

to taste

Iodized salt

to taste

Extra virgin olive oil

to taste

Onions

1 unit

Ox heart tomatoes

3000 grams

Sauces from Italy

Ox Tomato Heart

Ox Tomato Heart

vegan source of C vitamins high in potassium

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Ox Tomato Heart

The past with tamarisk tomatoes is a sweet and very light sauce, here's the recipe.

Ox Tomato Heart step 1

step 1

Prepare the heart beaten tomato tomatoes and cut them roughly and sliced ​​the onion.

Ox Tomato Heart step 2

step 2

In a large pot pour a string of extra virgin olive oil, sliced ​​onion and let it brown for a few minutes.

Ox Tomato Heart step 3

step 3

Add the tomatoes cut with all their water, turn and leave the heart on average fire for about 20 minutes with the lid, turning from time to time.

Ox Tomato Heart step 4

step 4

At this point tomatoes should all be defeated.

Ox Tomato Heart step 5

step 5

Helping with a ladle pour the sauce into the bacon resting on a large bowl, better than glass, and past to eliminate all skins.

Ox Tomato Heart step 6

step 6

Once the whole sauce has been poured into the saucepan again, add salt, a pinch of sugar and let it simmer for another 30 minutes, turning from time to time.

Ox Tomato Heart step 7

step 7

The sauce is ready to be poured into pasta or other preparations. If you want, you can add the last ten minutes of cooking the basil for a more scented sauce.

Ox Tomato Heart step 8

step 8

If you want to keep it in sterilized glass containers, close it and let it cool down, then boil it for proper storage.

Ox Tomato Heart step 9

step 9

Otherwise, put it in the refrigerator for up to 2/3 days, here it is!

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