Pasta With Saffron And Burrata
first courses from Italy - Lazio
Pasta and peas in white
Pasta and peas in white
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Shells with peas in white
preparation
step 1
In a pot put the butter butter the finely chopped onion and brown add the bacon and brown it briefly
step 2
Add frozen peas and a little bit of pepper and nut water
step 3
Cook on moderate heat
step 4
Place a saucepan with salt water and bake the dough
step 5
At the end of cooking, hold a ladle of cooking water in the pot where the peas are enough and keep the grain
step 6
Serve hot with a pepper grate as you like