multicolored tagliatelle with fresh sauce
single courses from Italy - Sicilia
Patty light zucchini and cherry tomatoes
Patty light zucchini and cherry tomatoes
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A tasty recipe for a light dinner. No more sad diets!
preparation
step 1
Preheat oven to 200 degrees and prepare your baking sheet lined with parchment paper.
step 2
Grate the zucchini with a grater making scale or cut them into julienne. Dry them with a paper towel to absorb the excess water as much as possible.
step 3
Beat the eggs. Add the zucchini and a pinch of salt, black pepper, parsley to taste.
step 4
Pour into the pan and decorated with cherry tomatoes cut into slices. Sprinkle the tomatoes with a pinch of salt and thyme (or oregano or breadcrumbs) to taste.
step 5
Bake in a hot oven for 20-30 minutes, checking from time.
step 6
Note: The cooking time depends on a lot of zucchini moisture, so if you spent the time of cooking the cake seems still damp, do not be discouraged and wait a bit '.