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Pea water meringue

ingredients

servings

5

Water

4 cups

Stevia

1 teaspoon

Desserts from Chile

Pea water meringue

Pea water meringue

vegan

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Pea water meringue

Make meringue but NO CLEAR EGG siiii strange but possible! It is with water peas or chickpeas this is to take advantage of everything!

Pea water meringue step 1

step 1

With the WATER THAT REMOASES THE RIBS or GARBANZOS Spread the vegetables and only occupy the water!

Pea water meringue step 2

step 2

Start to beat and add stevia to taste! And beat with very fast intensity will form the foam

Pea water meringue step 3

step 3

If you want you can add cream of tartar and you can take it to the oven!

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