Sliced chicken with lemon pepper
by
17 recipes
Piadina with chicken kebab
ingredients
servings
2
Chicken breast
250 grams
Ketchup
50 grams
Piccadilly tomatoes
4 unit
Mustard
20 grams
Mayonnaise, low cholesterol
20 grams
Fresh rosemary
10 grams
Ginger
5 grams
Cumin seeds
1 teaspoon
Chili pepper
to taste
Iodized salt
to taste
Lemons
1 half
Extra virgin olive oil
2 spoons
Bakery products from Asia
Piadina with chicken kebab
Piadina with chicken kebab
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A different flatbread, at the same time light and tasty.
preparation
prepare first
Vegan dough for tortillas
step 1
Prepare tortillas as the recipe or use those purchased.
step 2
Marinate the chicken fillets with grated ginger, paprika, olive oil, salt, lemon juice, rosemary, mustard and cumin seeds for a few hours.
step 3
Cook the chicken steam.
step 4
Cut into the pomorori stracetti and season with salt and oil.
step 5
Heat the piadina on a hot pan for a few minutes, after that, stuff it with ketchup, tomatoes and chicken.
step 6
If you wish, you can add a little 'mayonnaise.
step 7
Close the piadina on the one hand and turn it on both sides, passing it in a pan for a few minutes.
