rice croquettes with salad spring
12 recipes
Poached Eggs
ingredients
servings
1
Eggs
1 unit
Wheat flour bread
1 slice
Lettuce or salad
1 gram
first courses from Chile
Poached Eggs
Poached Eggs
ready in
3 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Making poached eggs only needs practice and one to another tip that we will share next.
preparation
step 1
Bring water to a boil in a deep pot. Once it is boiling lower the fire.
step 2
Break an egg that should be fresh (this is critical, if not so it does not work) in a container.
step 3
Add a tablespoon of white vinegar to the water and with the help of a spoon make a whirl in the water. Add the egg as close to the edge of the pot and with the help of the spoon give shape.
step 4
After 3 minutes remove the poached egg. When they are doing for several people the way to keep them is leaving them in warm water with salt.
step 5
Accompany them with what they like. In this case we put it on a white bread accompanied by a bed of lettuce.
