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Vegan pesto sauce

ingredients

servings

2

Courgette

1 unit

Avocado

1 unit

Chives

2 grams

Garlic

1 wedge

Pepper

to taste

Pink salt

to taste

Olive oil

2 spoons

Coriander

2 grams

Sauces from Chile

Vegan pesto sauce

Vegan pesto sauce

vegan source of C vitamins high in potassium with good fats

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Vegan pesto sauce

Vegan pesto sauce for noodles or zoodles, can also be enjoyed with cookies or chips as a snack.

Vegan pesto sauce step 1

step 1

Take all ingredients to the food processor. Except the Italian squash.

Vegan pesto sauce step 2

step 2

Process until a homogeneous paste is formed and it is ready to serve.

Vegan pesto sauce step 3

step 3

I personally like it with grated Italian squash with this appliance. peel the Italian squash and grate long.

Vegan pesto sauce step 4

step 4

You take it to the pan 2 minutes to heat and serve

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