Bakery products from Switzerland
translated by Italian with
Soft braid of excellent bread to accompany savory and sweet dishes such as preserves or creams with excellent spreads Nutella !!
Put in a container the flour, baking powder, sugar and salt.
Make Warm the milk and let the butter soften ... then add them to the mixture and knead until the dough is smooth and full-bodied mixture.
Let the dough rest for about 1 hour.
Use the dough to form a braid and let stand in an already baking sheet covered with baking paper for about 1 hour !!
Brush the surface of the braid with the egg yolk and bake about 40 min x 200 gradi..Buon Appetite !!