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Apple pie ... light?!

ingredients

servings

10

Eggs

2 unit

Brown cane sugar

12 spoons

Sunflower oil

12 spoons

Lactosefree milk

12 spoons

Wholewheat flour

12 spoons

Baking powder for desserts

1 portion

Cinnamon

3 handfuls

Salt

1 pinch

Apples

3 unit

Desserts from Italy - Campania

Apple pie ... light?!

Apple pie ... light?!

vegetarian with gluten with eggs with good fats

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie ... light?!

The classic apple pie with some healthy fix! A little lighter but still a sweet !!!

Apple pie ... light?! step 1

step 1

Turn on the oven at 180 ° and let it warm up.

Apple pie ... light?! step 2

step 2

Beat the eggs and add the brown sugar.

Apple pie ... light?! step 3

step 3

Add the 12 tablespoons of oil and milk to the mixture.

Apple pie ... light?! step 4

step 4

Sift the flour and add it to the mixture. Mix well and do not leave lumps

Apple pie ... light?! step 5

step 5

Add the baking powder, a pinch of salt and the cinnamon

Apple pie ... light?! step 6

step 6

Cut two apples into cubes and add the pieces to the mixture and mix.

Apple pie ... light?! step 7

step 7

Spread a film of oil on the edges of the pan and spread a sheet of baking paper on the base. Pour the mixture (be careful because it could be very liquid)

Apple pie ... light?! step 8

step 8

Cut the last apple into pieces and arrange the flower-shaped slices.

Apple pie ... light?! step 9

step 9

Sprinkle with a little cinnamon and some brown sugar

Apple pie ... light?! step 10

step 10

Bake for about 40 minutes and check the cooking with a toothpick

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