Onions stuffed with pumpkin
first courses from Italy
Tortellini panna ham and peas
Tortellini panna ham and peas
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The Tortellini panna ham and peas do go crazy my tiny. They are a first course that becomes a unique dish very nutritious and tasty. Perfect especially in term time where when they return they are super hungry. They are prepared in a matter of time and have a high satiating power.
preparation
step 1
While bring to boil water to cook the tortellini, put in a little oil pan.
step 2
Add the peas and salt, then add the cooked ham and simmer for about 10 minutes at moderate flame.
step 3
When you check the boil, throw the tortellini and cook for about 5-6 minutes. Then drain and pour into the pan and add the cream and grated cheese. Stir, Serve and serve.