Plums with zucchini and shrimp
6 recipes
Trofie with courgettes and shrimps
ingredients
servings
2
Trofie, pasta
180 grams
Courgette
3 unit
Shrimps
200 grams
Extra virgin olive oil
3 spoons
Grated Grana Padano
4 spoons
Garlic
1 wedge
first courses from Italy
Trofie with courgettes and shrimps
Trofie with courgettes and shrimps
ready in
1 hour 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A cream of zucchini conjugated with the taste of shrimp
preparation
step 1
Wash and cut the courgettes into thin wedges; in a pan brown the garlic with Evo oil, remove the zucchini as soon as it is golden.
step 2
Meanwhile insert a pot with water
step 3
As soon as the zucchini have softened, remove one part while in the remaining part in the pan add the peeled shrimp.
step 4
As soon as the water is boiling, add the pasta and take a ladle of water and add to the previously separated portion of zucchini.
step 5
With a mixer, blend the zucchini while adding the trofie in the water
step 6
As soon as the pasta is cooked, strain into the zucchini and shrimp, add the zucchini blended with the mixer and insert two tablespoons of grana padana grana
step 7
Stir over low heat and serve with another handful of parmesan.
