Thousand fruit tart
Desserts from Italy
Waffel with maple syrup
Waffel with maple syrup
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A genuine, tasty, gourmet snack
preparation
step 1
We take the eggs and separate the yolks from the egg whites. Let's start fixing snowballs and leaving them aside.
step 2
In the meantime we fit the yolks with the sugar, we will have to get a nice foamy compound, add the melted butter and flour.
step 3
Let's start mixing and adding milk to the bottom, lastly the lemon zest.
step 4
Once mixed we can add the albumens, mixing gently.
step 5
We take the plate, we burrow it and start baking our super snack. In a few minutes we will have soft and tasty waffel, to garnish as I like it in this case maple syrup