Drive away with green broad beans and ricotta
Bakery products from Italy
Wreath of pizza
Wreath of pizza
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Beautiful, but above all tasty, this crown of pizza is perfect to prepare during the Christmas period.
preparation
step 1
In a bowl mix the flour with baking powder and sugar. Combine the oil, water and salt and mix again.
step 2
Work the dough with your hands for about ten minutes, adding very little flour if necessary. Once you have a smooth and elastic dough, put it back in the bowl and covered with a cloth, let it rise for at least 3 hours (it must double in volume).
step 3
Once leavened, divide the dough into 6-7 balls, spread each portion with your hands and put in the center a spoon of tomato sauce (dressed with a little oil) and a few slices of sweet scamorza. Close the balls well and place them all in a pan
step 4
Leave the donut to rise again a half hour, so that the balls are melted together, then brush it with the emulsion of water, tomato sauce and oil, garnish with a sprinkle of oregano and bake at 200 degrees for about 20-25 min .