Chicken Skewers And Zucchini In Pesto ...
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Zucchini pasta with cherry tomatoes
ingredients
servings
4
Wheat flour pasta
400 grams
Courgette
200 grams
Cherry tomatoes
100 grams
Extra virgin olive oil
125 mL
Dried pine nuts
25 grams
Fresh mint
12 leafs
Grated cheese
50 grams
first courses from Italy
Zucchini pasta with cherry tomatoes
Zucchini pasta with cherry tomatoes
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Zucchini pasta with tomatoes is a genuine and delicious first dish. A creamy and fresh dish that conquers all.
preparation
step 1
Wash the zucchini and peel it off and grate it. Place the courgettes in a slightly salted straw and leave to rest for 30 minutes.
step 2
Pour the grated zucchini in a mixer with pine nuts and mint.
step 3
Add grated cheese and wire oil. Run the mixer until you get a cream.
step 4
Boil a pot with abundant salt water and when it comes to boiling the dough.
step 5
Drain the dough and hold a couple of cooking water jars aside.
step 6
Put the pasta in a pan with the pesto of zucchini and cherry tomatoes, sprinkle it to melt it with seasoning. If it is too dry, combine some of the cooking water you have set aside.
step 7
Impress and serve
