Tart with custard apples and cinnamon
Desserts from Italy
APPLE CAKE WITH A LOT OF APPLES
APPLE CAKE WITH A LOT OF APPLES
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The classic recipe for apple pie in veggie version with organic apples, rice milk, organic eggs, sugar, flour and vegetable oil.
preparation
step 1
Clean the apples and cut into small pieces and let in while the butter at room temperature.
step 2
In a large bowl whip the vegetable butter and sugar until the mixture is fluffy.
step 3
Add the eggs one at a time, milk and vanilla extract.
step 4
Add the sifted flour and baking powder and mix all ingredients well.
step 5
At this point, add the apples and pour the mixture into a circular mold with openable circle of 24 cm in diameter, previously greased and floured and leveled well with a spoon.
step 6
Bake at 180 degrees for about 40 minutes in a preheated oven, controlled cooking with a toothpick inserted in the center of the pie that will come out completely dry.
step 7
Let the cake cool completely before you turn them, then serve with a sprinkling of cinnamon and powdered sugar, you're done!