Baked bombs with rum cream
Desserts from Italy
Apples and yogurt donut without butter
Apples and yogurt donut without butter
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
#button #collection #mele #torta
preparation
step 1
In a bowl, place the sugar and the eggs. Add yogurt and mix well all over. Sift the flour with vanilla yeast, a pinch of salt, 1/2 teaspoon of cinnamon and 1/2 teaspoon of ginger.
step 2
Finally, peel the apples, cut them into dice and then mix them with the dough. Mix gently. Pour the dough into a pan with a diameter of 20 cm previously grated.
sponsor of the author
step 3
Bake the donut in a preheated oven at 180 degrees for about 35-40 minutes. Once cooked, let it cool down on a grating.
step 4
Rub the donut with the icing sugar.
others have searched