MUGCAKE OF BANANA, COCOA AND OATS
357 recipes
banana biscuits, oats and chocolate
ingredients
servings
4
Bananas
2 unit
Oatmeal
90 grams
Dark chocolate chips, vegan
70 grams
Desserts from Italy - Puglia
banana biscuits, oats and chocolate
banana biscuits, oats and chocolate
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The banana biscuits, oats and chocolate biscuits are light easy and fast to prepare. Perfect for breakfast, but also to enjoy them throughout the day! #light
preparation
step 1
Preheat oven to 180º.
step 2
Slice the bananas and place in a bowl, mash with a fork.
step 3
Add the Davena flakes and chocolate chips and stir until mixture is creamy.
step 4
With a spoon created by arranging piles of dough on a baking sheet covered with baking paper, spaced from one another.
step 5
Bake at 180 degrees for 15-20 minutes, depending on the thickness that you gave to your cookies. (Always check the cooking).
step 6
Sfornateli and let cool, the next day they are still more good.
