Neapolitan carnival Lasagna
second courses from Italy
Cheese 'ndorato and fried
Cheese 'ndorato and fried
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The first salt cheese is a fresh cheese, soft and sweet taste. Great food as it is, with a little olive oil and pepper or salad. Today we will see him as my grandmother says ... 'ndorato and fried.
preparation
step 1
Cut the first salt cheese slices. Pass it in flour and then in beaten egg.
step 2
For a more substantial crust you can repeat the process, so again flour and beaten egg.
step 3
Cook a few minutes per side in a skillet with peanut oil. The cheese must indeed be golden. When cooked, allowed to absorb the excess oil on a sheet of absorbent paper.