Tartufini 4 flavors
Desserts from Italy
Gluten-free glass cheesecake
Gluten-free glass cheesecake
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
spoon dessert
preparation
step 1
Blend the corn flakes with a teaspoon of yogurt and place it at the base of a glass
step 2
add the low-fat yogurt (I used fage 0%), honey and crushed banana
step 3
let it rest in the fridge or in the freezer