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Chunks of french toast with cinnamon and coffee

ingredients

servings

1

Wholemeal sandwich bread

2 slices

Egg, egg white

1 unit

Almond milk

0.05 liter

Instant coffee powder

1/2 teaspoon

Cinnamon

to taste

Stevia

1/2 teaspoon

Vanilla flavour

1 unit

Desserts from Italy

Chunks of french toast with cinnamon and coffee

Chunks of french toast with cinnamon and coffee

vegetarian with gluten with eggs with nuts source of D vitamins

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chunks of french toast with cinnamon and coffee

Excellent breakfast in more variants

Chunks of french toast with cinnamon and coffee step 1

step 1

Mix the egg with the milk, cinnamon, coffee, vanilla aroma and liquid sweetener while you wait for a pan to warm up for well over a fire.

Chunks of french toast with cinnamon and coffee step 2

step 2

Squirt on both sides well the slices of bread in the egg mixture, pan-fried and cook a couple of minutes per side.

Chunks of french toast with cinnamon and coffee step 3

step 3

So be cool enough cut in abundance and serve with whatever you like.

Chunks of french toast with cinnamon and coffee step 4

step 4

I, for one, I seasoned with maple syrup, fresh strawberries and vanilla grains and spices.

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