Drive away with green broad beans and ricotta
Side Dishes from Italy
Light chickpeas crepes
Light chickpeas crepes
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Chickpea ringlets, light, excellent bread substitutes. Being made with chickpea flour they can vaguely recall the classic farinata (or Cecina) in a much lighter version though!
preparation
step 1
Pour the flour into a bowl and add water to obtain a homogeneous mixture without lumps. Add a tablespoon of oil and a handful of oregano (or rosemary, or whatever you prefer)
step 2
Heat a non-stick pan with a little oil. Once it is hot pour the impact and finish cooking on both sides