fragrant small flowers
Desserts from Denmark
Danish Cookies
Danish Cookies
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Of crumbly Danish butter biscuits .... mouth-watering!
preparation
step 1
In a bowl mixes the very soft butter with the egg, then add the sugar
step 2
To compound join the flour and vanilla, then mix well. Obtained a dough similar to a pastry but very soft divide it in half and to one of the two parts join the cocoa.
step 3
Wrap the dough in plastic wrap and fouls rest in refrigerator 2 hours once firmed riprendili and get your biscuits. Adagiali on a baking sheet covered with parchment paper.
step 4
Bake at 180 degrees for about 15 minutes
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