Cold Chocolate Cake
Desserts from Italy
Double chocolate donut
Double chocolate donut
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A delicious cuddle to have breakfast or snack.
preparation
step 1
Dissolve the dark chocolate on a slow fire.
step 2
Add butter, milk and sugar.
step 3
Sift the flour, cocoa and yeast and add it to the cream.
step 4
Add the eggs one at a time.
step 5
Dip a donut bowl and pour half of the mixture.
step 6
Now dispose of coarse chocolates of white chocolate.
step 7
Complete with the rest of the compound.
step 8
Bake 180 degrees for 45 minutes.