Fusilli with mascarpone cheese, sausage and zucchini flowers
-3 recipes
Fusilli with spinach
ingredients
servings
2
Fusilli corti bucati, pasta
200 grams
Cheese slices
4 unit
Grated cheese
2 spoons
Onions
1 half
Iodized salt
2 pinches
Black pepper
1 teaspoon
Olive oil
2 spoons
Spinach
200 grams
first courses from Italy
Fusilli with spinach
Fusilli with spinach
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
I introduce you a simple, new and tasty dish with spinach ...
preparation
step 1
Boil the water for the dough. Then pour in a pan of oil and add the sliced onion and sprinkle the spinach to a low flame until the spinach has been thawed. In m
step 2
Next, add the spinach to the thin strips and a little grated cheese, a pinch of salt and pepper, mix it all with a wooden spoon. Finally, drain pasta and season.
