Square carrot cake Raw
65 recipes
Gluten-free carrot cake
ingredients
servings
6
Julienne carrots
100 grams
Soy yogurt
100 grams
Stevia
to taste
Ground cinnamon
1 spoon
Ginger powder
1 teaspoon
Nutmeg
1 teaspoon
Coconut flour
1 spoon
single courses from Chile
Gluten-free carrot cake
Gluten-free carrot cake
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Vegan and gluten-free alternatives, easy and fast to make!
preparation
step 1
Mix the carrot with yogurt spices stevia and flours
step 2
Bring to the oven 180 degrees C for 30 minutes.
