Cream of pumpkin
first courses from Italy
Goat's Pumpkin with Goat and Olive Itrana
Goat's Pumpkin with Goat and Olive Itrana
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Colored appetizer with black olives of Lazio, from the typical flavor of bitter nuances, goat crumbs, toasted bread on a pumpkin bed and potatoes.
preparation
step 1
Take the pumpkin and deprive it of the peel and seeds. Cut it into small pieces. Peel the potato and also cut it into chunks.
step 2
Put it all in a pot with a few spoonfuls of vegetable broth and cook until the vegetables have been removed, adding any broth if necessary.
step 3
At this point go to the mixer to create a cream with an oil wire. Adjust salt and pepper.
step 4
Spread the cream on a bottom dish. Serve by adding Gaeta Itrana del Lazio olives with goat's crumbs, toads of toasted bread and an olive oil.