Vegan brownie with chocolate ganache
54 recipes
Granola granola and homemade vegan
ingredients
servings
10
Oatmeal
250 grams
Coconut oil
55 grams
Bitter cacao
50 grams
Brown sugar
50 grams
Agave syrup
100 grams
Dark chocolate chips, vegan
100 grams
Desserts from Italy - Lazio
Granola granola and homemade vegan
Granola granola and homemade vegan
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Muesli home made! Very chocolaty
preparation
step 1
Melt the coconut oil with agave syrup, sugar and cocoa.
step 2
Then add cinnamon and vanilla option
step 3
Add the oatmeal in the now removed from the fire pot. And run well
step 4
Putting it all on a baking sheet with parchment paper.
step 5
Far Toast everything at 170 degrees for 20 minutes, oven ventilato..girando occasionally.
step 6
Allow to cool for a few minutes and then add dark chocolate chips
step 7
When cold break!
step 8
It is delicious either alone or in hot soy milk!
