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Muffins with avocado and peanut butter

ingredients

servings

1

Farina Farina Intera

65 grams

find out more

Avocado

30 grams

Peanut butter

10 grams

Bitter cacao

5 grams

Agave syrup

18 grams

Cornflour

15 grams

Polvere lievitante

2 grams

Rice milk

60 mL

Desserts from Italy

Muffins with avocado and peanut butter

Muffins with avocado and peanut butter

vegan with gluten with nuts source of D vitamins high in potassium high in phosphorus with good fats

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Muffins with avocado and peanut butter

Cocoa muffins with avocado and peanut butter.

Muffins with avocado and peanut butter step 1

step 1

Crush the avocado and add the peanut butter. Then the agave syrup and the milk.

Muffins with avocado and peanut butter step 2

step 2

Add the flour, baking powder and cocoa.

Muffins with avocado and peanut butter step 3

step 3

Put the mixture in the cups, a few drops of chocolate on the surface and bake for 30 minutes at 180 °.

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