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Muffins with dark chocolate nuggets

ingredients

servings

8

Baking powder for desserts

1/2 unit

Vanillin

1 sachet

Full fat milk

170 grams

Butter

150 grams

Dark chocolate, without milk

70 grams

Bitter cacao

70 grams

Type 00 wheat flour

280 grams

White sugar

280 grams

Eggs

3 unit

Desserts from Italy

Muffins with dark chocolate nuggets

Muffins with dark chocolate nuggets

vegetarian with gluten with eggs with lactose

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Muffins with dark chocolate nuggets

Muffins with chocolate noodles are very simple to prepare and delicious to eat, you can enjoy them for breakfast and snack; Preparing them will please both the great and the little ones!

Muffins with dark chocolate nuggets step 1

step 1

Work on a planetary (or breaker) sugar with soft butter until you get a spumed mixture; Add the eggs one by one, and continue to work.

Muffins with dark chocolate nuggets step 2

step 2

In a bowl sift the flour with vanillin and yeast and mix with the dough by working the good.

Muffins with dark chocolate nuggets step 3

step 3

Add the milk, floss, and work for a couple of minutes; Finally put the chopped chocolate (keep aside to decorate the surface).

Muffins with dark chocolate nuggets step 4

step 4

Mix with a spatula and put the dough, helping you with a spoon, into the molds in the muffin mold

Muffins with dark chocolate nuggets step 5

step 5

Decorate the surface with the largest pieces of chocolate and bake in a hot oven at 180 ° for about 25 minutes (always check cooking with a dough).

Muffins with dark chocolate nuggets step 6

step 6

Let them cool and, if you like to dust them with icing sugar.

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