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Apple cupcake with milk fluff

ingredients

servings

1

Whole oatmeal

20 grams

Soy flour

5 grams

Egg, egg white

40 grams

Apples

50 grams

Skimmed milk

60 grams

Desserts from Italy

Apple cupcake with milk fluff

Apple cupcake with milk fluff

vegetarian with gluten with eggs with lactose

ready in

5 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple cupcake with milk fluff

A quick but tasty snack, to be prepared at any time

Apple cupcake with milk fluff step 1

step 1

Combine all the ingredients in a bowl except 40g of milk

Apple cupcake with milk fluff step 2

step 2

Stir and cook in microwave for 2 minutes at 700w

Apple cupcake with milk fluff step 3

step 3

Whip the milk in a microwave-safe bowl. Once it is mounted, let it run in the microwave at maximum power for 30 seconds

Apple cupcake with milk fluff step 4

step 4

When everything is ready put the milk on the mugcake and enjoy

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