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Pancakes with apples and bananas

ingredients

servings

1

Apples

2 halfes

Bananas

1 half

White sugar

40 grams

Baking powder for desserts

1 unit

Iodized salt

to taste

Eggs

1 gram

Type 00 wheat flour

150 grams

Skimmed milk

150 mL

Olive oil

40 mL

Bottled water

1 spoon

Desserts from North America

Pancakes with apples and bananas

Pancakes with apples and bananas

vegetarian with gluten with eggs with lactose source of B vitamins high in iron high in calcium high in potassium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pancakes with apples and bananas

Pancakes with apple slices and banana pieces.

Pancakes with apples and bananas step 1

step 1

Beat the eggs with the sugar. Add the milk, mix. Combine the sifted flour and yeast.

Pancakes with apples and bananas step 2

step 2

Add wire oil and water. Cut a thin slice apple and 1/2 banana washers. A pinch of salt. Mix. Adjust with water to get a liquid creme.

Pancakes with apples and bananas step 3

step 3

Add the fruit. Heat a non-stick frying pan and pour a little dough. Turn the pancake when you see surface holes.

Pancakes with apples and bananas step 4

step 4

Sprinkle them in a refrigerator or freezer to keep intact the taste.

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