Saffron pancakes
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88 recipes
Fresh pasta with egg whites
ingredients
servings
3
Egg, egg white
250 grams
buckwheat flour
400 grams
first courses from Italy
Fresh pasta with egg whites
Fresh pasta with egg whites
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The fresh pasta with homemade egg whites is easy and quick to prepare. It is an ideal Fit Recipe for those who follow a healthy, light and protein-rich diet. Egg whites and flour are enough and the pasta is ready. I used buckwheat flour which tastes more rustic and is gluten free. Obviously, being gluten-free, the dough binds a little less, which does not happen if you use hard or soft wheat flour. It can be considered a Recipe Recipe to consume the advanced egg whites of other preparations, but also a Recipe Light suitable for everyone!
preparation
step 1
To prepare the fresh pasta with egg whites, we put the egg whites in a bowl and beat them well with a fork.
step 2
Then gradually we go to add the flour, always stirring. I used buckwheat flour (gluten-free) but it is also good for soft p wheat.
sponsor of the author
step 3
We continue to work the dough for pasta with our hands.
step 4
We work well until you get a homogeneous ball. Then we cover the dough with a cloth and let it rest for about 30 minutes. Then the fresh pasta with egg whites will be ready to be spread.
step 5
On my Yayamilla YouTube Channel you can also find the fast VideoRecipe ... I'll wait for you;)
