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Pho mediterranean





30 grams


70 grams


50 grams

Tagliatelle, pasta

90 grams

Dehydrated Goji berries

7 unit


10 grams

soups from Vietnam

Pho mediterranean

Pho mediterranean

with gluten with fish with shellfish source of D vitamins high in potassium high in phosphorus

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pho mediterranean

Revision of the famous Vietnamese soup, the Pho in the most Mediterranean. Great in winter and summer

Pho mediterranean step 1

step 1

Prepare the ingredients on a table for comfortable ones at your fingertips

Pho mediterranean step 2

step 2

Boil a pot with about 1 liter of water

Pho mediterranean step 3

step 3

Once boiled, pour the shrimps and immediately after the salmon

Pho mediterranean step 4

step 4

When after 10 minutes of cooking pour all the dough into the water with the ingredients and start to mix

Pho mediterranean step 5

step 5

Once cooked the pasta pours into a large bowl

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