
Salmon ceviche
soups from Vietnam
Pho mediterranean
Pho mediterranean
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Revision of the famous Vietnamese soup, the Pho in the most Mediterranean. Great in winter and summer
Prepare the ingredients on a table for comfortable ones at your fingertips
Boil a pot with about 1 liter of water
Once boiled, pour the shrimps and immediately after the salmon
When after 10 minutes of cooking pour all the dough into the water with the ingredients and start to mix
Once cooked the pasta pours into a large bowl