Rice and meat pasties
starters from Italy
Rice Oranges
Rice Oranges
ready in
1 hour 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Great appetizers not only without gluten and lactose but also, you hear, no eggs! One pulls the other! They are also perfect as an appetizer, for the buffet of your parties, as an aperitif for a dinner between your friends, perfect for any occasion.
preparation
step 1
Cook the rice, and when it is ready, do not drain it, as it must dry in the pot where you have cooked it.
step 2
Prepare the batter made with: water, SG flour, salt
step 3
Once cooled, form orange juice; To do so, wet your hands with salt water. Put the orange juice so compacted first into the batter, then into the grated pan.
step 4
Before frying them, keep them in the fridge for about half an hour and then, refresh them in the grated pan. Cook them in plenty of hot oil. Let it dry on absorbent paper.
step 5
You can put peas, vegetables such as aubergines, zucchini, or cooked ham cut into cubes, mortadellainsomma, whisper your fantasy and above all, straighten your palate