Tartufini 4 flavors
Like kinder merendero
ingredients
servings
1
Semiskimmed milk
100 grams
Egg, egg white
20 grams
Potato starch
1 teaspoon
Honey
1/2 teaspoon
Dark chocolate 80%
5 grams
Greek lowfat yogurt
50 grams
Protein powder
1 teaspoon
Dates
4 unit
Hazelnuts
6 grams
Corn flakes cereals, low sodium content
a bit
Bitter cacao
a bit
Desserts from Italy
Like kinder merendero
Like kinder merendero
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A fresh and tasteful snack. Very simple to make and very creamy
preparation
step 1
For the chocolate cream: in a saucepan bring the milk to a boil, in a bowl mix the egg white with the honey and potato starch. When the milk is warm, add it a little at a time into the bowl and dilute everything. Add the chocolate that will melt with the heat.
step 2
Cover with a film in contact and keep in the fridge (with these doses more cream will be needed than necessary, you can use it all or store it for other preparations)
step 3
For the balls: blend the dates with the hazelnuts (or with hazelnut cream if you prefer) and add a little bitter cocoa. Form small balls and pass them over lightly crushed cereals. Put in the fridge to harden (about two hours)
step 4
For the white cream: add the milk proteins to the yogurt and mix vigorously (this step is not necessary but makes the yogurt a little less acidic and more like a cream)
step 5
Assembly: layer of black cream, and over the yogurt. In the freezer for at least 30/40 minutes. Add the balls and spoon to hand.
step 6
I recommend preparing the chocolate cream much sooner so that it is thick. You can also leave it a little in the freezer before adding the yogurt, you will avoid that the creams mix.
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