7

share on

Sunflower Cup With Cream For Peaches And Biscuits ...

ingredients

servings

4

Chocolate chips

100 grams

Biscuits

200 grams

Peaches

4 unit

Type 00 wheat flour

2 spoons

Brown sugar

6 teaspoons

Egg, yolk

1 unit

Semiskimmed milk

400 mL

Desserts from Italy

Sunflower Cup With Cream For Peaches And Biscuits ...

Sunflower Cup With Cream For Peaches And Biscuits ...

vegetarian with gluten with eggs with lactose

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Sunflower Cup With Cream For Peaches And Biscuits ...

A fresh and fruity dessert alternating with layers of cream and biscuits, a real goodness -)) ... !!!

Sunflower Cup With Cream For Peaches And Biscuits ... step 1

step 1

Hand the yolk with the sugar in a saucepan, then add the first spoon of flour and heat it with a drop of milk that you have previously heated.

Sunflower Cup With Cream For Peaches And Biscuits ... step 2

step 2

Remove the lumps and add the second flour spoon. Stuffed with another drop of milk and when you have mixed everything homogenously, unite the rest of the milk, bring the pot on the fire and ...

Sunflower Cup With Cream For Peaches And Biscuits ... step 3

step 3

... mix as long as your cream does not thicken. Transfer it to a bowl and allow it to cool.

Sunflower Cup With Cream For Peaches And Biscuits ... step 4

step 4

Meanwhile, peel the peaches, put them in pieces and cut them into puree in a mixer. Finally, when the cream has cooled, join the peach puree and mix everything.

Sunflower Cup With Cream For Peaches And Biscuits ... step 5

step 5

Chop the biscuits into the mixer, take some cups and start creating the first layer with the biscuits, then with the cream, chocolate drops and so on, until the ingredients are exhausted,

Sunflower Cup With Cream For Peaches And Biscuits ... step 6

step 6

The last layer must be creamy, decorated with slices of peach with other drops of chocolate or with dark chocolate dissolved in a bain-marie, put in a refrigerator until serving

Loading pic