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Supergolose pizzas

ingredients

servings

12

Mozzarella cheese for pizza

200 grams

Iodized salt

to taste

Extra virgin olive oil

1 spoon

Tomato preserves

300 grams

Fresh brewer's yeast

10 grams

White sugar

1 teaspoon

Extra virgin olive oil

35 grams

Manitoba flour

200 grams

Type 00 wheat flour

300 grams

Water

250 grams

starters from Italy

Supergolose pizzas

Supergolose pizzas

vegetarian with gluten with lactose

ready in

2 hours 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Supergolose pizzas

Soft and tasty pizzette one pulls the other

Supergolose pizzas step 1

step 1

Put the lukewarm water in a cup and the sugar and the yeast mix everything until it is melted and put it aside.

Supergolose pizzas step 2

step 2

Take a large container to pour the flour, in a corner the salt,

Supergolose pizzas step 3

step 3

add the oil and the mixture of water and yeast.

Supergolose pizzas step 4

step 4

Work the dough until it mixes a little

Supergolose pizzas step 5

step 5

Now pour it on the pastry board and work it for a long time, the more you work it the better, nobody forbids you to use a planetary, I prefer to knead by hand.

Supergolose pizzas step 6

step 6

You have to get a nice smooth ball

Supergolose pizzas step 7

step 7

take a large container, insert the dough, cover with a film and a cloth or with a lid and let it rest has to double in volume, I generally put it in the oven off for about 1 hour

Supergolose pizzas step 8

step 8

Remember that the rising times also depend a lot on the outside temperature, in winter maybe just heat the oven and then turn it off to speed up the timing a bit

Supergolose pizzas step 9

step 9

Once doubled pour the dough on the lightly floured work surface, work it a little longer and then with a rolling pin roll it out for a thickness of about 1 cm

Supergolose pizzas step 10

step 10

With the help of a dough cup diam. 5-6 cm depending on your taste, cut the disks and place them on a size coated with parchment paper, while you turn on the oven at 180 ° C

Supergolose pizzas step 11

step 11

Prepare the dressing, put the savory tomato sauce in a bowl, add a tablespoon of oil, cut the pizza mozzarella into cubes and start garnish.

Supergolose pizzas step 12

step 12

Bake the pizzette when the oven is hot cook for about 20 minutes checked because the cooking time also depends very much on the oven.

Supergolose pizzas step 13

step 13

Let them cool on a wire rack covered with parchment paper and a cloth on top, they will keep softer. Enjoy your meal!!!

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