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Tuna tartare with orange

ingredients

servings

4

Fresh tuna

300 grams

Oranges

1 unit

Extra virgin olive oil

to taste

Iodized salt

1 pinch

Black pepper

to taste

starters from Italy

Tuna tartare with orange

Tuna tartare with orange

with fish

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Tuna tartare with orange

A fast and light starter

Tuna tartare with orange step 1

step 1

Make sure that the tuna has been previously treated in the blast, and thus safe even if consumed raw.

Tuna tartare with orange step 2

step 2

Cut into cubes, season with olive oil, pepper, a pinch of salt and the juice of half an orange.

Tuna tartare with orange step 3

step 3

Remove the skins of the other half of the orange, cut into cubes and add to the tuna. Marinate a few hours in the fridge and serve.

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