Cold rolled rucola and pepper paste
single courses from Italy
turkey salad with cashews
turkey salad with cashews
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A quick and easy dish, but healthy!
preparation
step 1
In a nonstick pan for 5-6 minutes toast the cashews. Be careful not to burn them! When they took a golden color remove from the pan and set them aside.
step 2
Cut the turkey into strips and pass it in bread crumbs. Put on the fire along with a dribble of oil. As soon begin to cook to add a round of soy sauce and a glass of tropical juice.
step 3
Once formed the creamy sauce on the meat add the cashews already browned and cook for a few minutes together
step 4
Prepare for the ultimate salad with fresh arugula, and tomatoes from San Marzano rounds. Combine everything, season and enjoy!
